Tag: Bouillon
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A 19th century dining experience in France
Traditional French eateries that originated in the late 19th century, bouillons are known for serving affordable, hearty meals in a casual and convivial atmosphere. Some of my most memorable meals were at a bouillon.
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A Parisian Workation
Close to burning out (from work, and the soaring temperatures), we took a month-long workation in Paris this summer. An excellent decision. Paris allowed us to achieve the right work-life balance, and brought back our mojo.
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(Re)Discovering Paris
Heading back from Bangalore to Grenoble, we decided to spend a few weeks in Paris to explore, meet people and understand the French Tech ecosystem. Living in Paris like a local (well, almost), taking public transport to co-working places & meetings, and dealing with Parisians outside the tourist track opened…